The Most Romantic Restaurants in Portland

Here are some stellar romantic spots for date night in Portland:

Andina — Our team loves the high-end Peruvian in the Pearl — ceviche and lomo saltado in a sophisticated, warm room; reservations essential.

Le Pigeon — Chef Gabriel Rucker's French-inspired fine dining on Burnside is Portland's most celebrated special-occasion restaurant — foie gras profiteroles and beef cheek bourguignon, counter seating, ever-changing menu.

Coquine — French bistro on Belmont with weeks-out waits for good reason — Chef Katy Millard's refined, seasonal cooking in an intimate room that feels like a neighborhood secret.

Ava Genes — James Beard–nominated Italian on Division with handmade pastas and market-driven vegetables; the kind of place where craft matters more than flash.

Canard — The playful sibling to Le Pigeon — Gabriel Rucker's wine bar with inventive small plates (fried chicken with caviar, steamed buns) and a natural wine list that rewards exploration.

a Cena Ristorante — Cozy Sellwood Italian with refined pasta, a thoughtful wine list, and an atmosphere that makes every dinner feel like the occasion it is.

Papa Haydn — NW 23rd institution where dessert is the main event — trust us on the Boccone Dolce (meringue, chocolate, whipped cream, seasonal fruit); also in Sellwood.

Rimsky-Korsakoffee House — Late-night dessert house with speakeasy vibes, classical music, and a quirky haunted Victorian atmosphere — the Raspberry Fool is the move (Wed–Sun 7pm–midnight).